Agri tech labo co.,ltd.
Our mission.
Technical support for Japan’s cutting-edge agricultural technology in Thailand.
Agri Tech Labo Co., Ltd. will support Japan’s cutting-edge agricultural technology from Thailand to Southeast Asia and the world.
What's Freeze-Thaw AWAKENING?
Freeze-Thaw AWAKENING was developed by Japanese people in Japan based on the fact that tropical plants such as bananas that live in tropical and subtropical regions were once found in glacial environments.
So far, more than 230 species of tropical plants and other plants have been made available for cultivation in temperate regions such as Japan.
Seeds or growing cell masses of the target crop are maintained at the appropriate activation temperature of tropical plants in a trehalose solution for animal cell protection prepared at the appropriate concentration for the purpose of expressing genes with cold tolerance. After impregnation for an appropriate period of time, it was cooled down to -60°C for a period of time (six months), frozen, and then thawed again for a period of time. The result was the birth of Freeze-Thaw AWAKENING.
Freeze-Thaw AWAKENING is natural, completely organic and pesticide-free, with no need for genetic modification.
And the technology has advanced to the point where it is possible to awaken many species in a single day. In addition to seeds, it is now also possible to awaken trees.
Freeze-thaw awakening enzyme method (latest patented technology published in March 2020)
Patent Application 2020-056248
The liquid is extracted by utilizing enzymes from plant tissue obtained from the freeze-thaw awakening method.
Time required to awaken 6 hours to 48 hours
Effects of Freeze-Thaw AWAKENING
ENVIRONMENTAL ADAPTABILITY
The freezing and thawing process resets the past environmental information stored in RNA. As a result, the ability to adapt to the environment after germination is strengthened, and cold and heat resistance can be expected to be improved.
GROWTH SPEED
The increase in RNA increases the rate of transcription of genetic information and speeds up cell division. As a result, the cells grow 2-3 times faster than normal. (Results from Japan)
DISEASE RESISTANCE
Using seeds that have not been treated with fungicides allows the plant's natural immune system to function healthily, increasing disease resistance.
AMOUNT OF HARVEST
The increase in RNA increases the rate of transcription of genetic information and speeds up cell division. This will greatly increase the yield.
PESTICIDE DEPENDENCY
By allowing the plant's natural immune system to function, organic fertilizers and pesticide-free cultivation without harming the earth or the human body will become possible.
IMPROVED YIELD COMPONENTS
The composition of harvests grown with Freeze-Thaw AWAKENING is improved. In the case of fruits, for example, the sugar content increases dramatically, resulting in a sweet and rich taste.
Examples of Freeze-Thaw AWAKENING
Freeze-Thaw AWAKENING bananas have a high antioxidant capacity and are extremely slow to turn brown, so they maintain their commercial value for a long time.
The banana is well known in Japan as a banana that can be eaten with its skin, and is cultivated all over Japan using Freeze-Thaw AWAKENING.
The Freeze-Thaw AWAKENING effect of banana cultivation in Japan
crop
(Per Share)
150-200 pcs.
One plant, end of crop.
750-1000 pcs
(5 crop in 3 years)
crop speed
From Planting To Crop
About
18 months
About
9 months
sugar content
About
15-20 degrees
About
25 degrees or more
Freeze-thaw awakening bananas are high in antioxidants and maintain their commercial value for a long time because they turn brown extremely slowly.
If the thin-skinned Gros Michel variety is grown without pesticides, even the nutritious skin can be eaten safely and deliciously.
In Japan, the banana is also being used as a processed product for juice, gelato, jam, etc.
The nutritional value of cultivated bananas is also very high compared to regular bananas.
The coffee saplings planted in Japan in 2021 have borne fruit.
It is hard to believe that the saplings were planted this year.
Freeze-Thaw AWAKENING Arabica coffee cultivation is now taking place all over Japan.
In addition to bananas and coffee, pineapples, cacao, and acai have also been successfully cultivated in Japan. We have succeeded in cultivating about 230 species.
